Csallóköz TDM
2021. June 07.
The kids can still marvel at the world. They are curious. They are interested in the whys and the wherefores. They want to know how things are made. Be a child again, dare to be a curious researcher and explorer again! If you take this tour, you will get an answer to how chocolate or our daily bread is made, enter a meat factory and the world-famous Audi factory, and finally learn the secrets of wine-making in a winery.
The small family business ChocoCard was launched with a desire for chocolate and creativity in 2011. Get a glimpse into the incredibly exciting world of “craft chocolates”: visit the wonderland of Albertkázmérpuszta, where you will learn the difference between “chocolate” and “candy”, because the difference is not little.
Here you should not expect a classic workshop visit, because the event does not take place in the area of the workshop, but in its immediate vicinity. The process of processing the cocoa beans is presented in an interactive way in the Adventure Barn and you can see the tempering of the chocolate in the small showroom. You can also taste the finished chocolate at the end of the show.
The number of visitors: minimum 4, maximum 50 persons.
If you want to know even more about how chocolate is made, they will be happy to see you at their workshop programmes as well. The workshops are held at pre-arranged dates, with a minimum of 3 and a maximum of 5 participants.
The Lipóti Bakery has become a very well-known brand, and its products can be found in many towns and villages throughout Hungary since 1992, when the company was founded. In 2014, the 200th Lipóti Bakery store was opened ceremoniously at the Astoria intersection in Budapest. ‘Living tradition’, ‘Tradition and innovation’, ‘The taste of quality’ - this is the Lipóti Bakery.
In Lipót, a café with a gallery with glass floor, a shop and a visitor centre wait for the customers in the modernized bakery. In the visitor centre, guests can admire the technological processes of the bakery while tasting freshly baked pastries and drinking a steaming cup of coffee. We can get a glimpse of how the original bread of Lipót is made, see the tricks of the bakers’ profession, and how much enormous and humble human effort is required to make quality, artisan bread. In addition to purchasing fresh products, the visitor centre also offers souvenirs.
If you wish to learn more about the history of the bakery, a group visit for a minimum of 15 people is possible by prior appointment.
The meat processing plant of the Kovács family has been producing various meat products in Darnózseli since 1995, which are marketed under the name “Darnó-Hús from Szigetköz”. In the 30 years since then, the number of their customers has been growing year by year, and the company has been continuously developed as needed: capacity, technology, number of employees, product range. Today, their meat products are distributed by about 500 partners in Hungary, from small villages to large towns. Their recipes have been improved over recent decades to meet the demands of the customers; however, the tastes of the products made in the factory have been determined by the traditional recipes of the Little Rye Island (Szigetköz).
If you are curious about the modern and high-quality conditions the meat products are made under in the plant in Darnózseli, all you have to do is make an appointment.
They are waiting for the visits of interested groups.
The Audi Hungaria’s Visitor Centre invites you to a factory visit, where you can see some moments of the car production and gain an insight into the mysteries of engine production, arranged in themes (General factory visit, ASP theme-specific, Logistics theme-specific).
Their programmes are offered several times a day in Hungarian, German, and English languages from Monday to Friday, except on public holidays.
Participation is subject to pre-registration and only for those over 12 years of age.
With professional guidance, you can gain an insight into the history of the Benedictine grape and wine culture, visit the new complex of buildings and the technological processes of winemaking, as well as taste the deservedly famous and popular wines of the abbey. (One can visit the cellar without tasting wine.)
For individual wine tasting in the summer, in good weather, the visitors are awaited on the terrace of the winery, and they can buy bottled wines in its shop.
A javasolt megközelítés nem feltétlenül veszi figyelembe az aktuális forgalmirend változásokat.
Difficulty: | Medium |
Evaluation: |
|
Distance: | 80 km |
Duration: | 05:19:14 |
Ascent: | 0 m |
Descent: | 0 m |
Refreshing point: | Van |
Level difference: | |
Created: | 2021.06.07 |
Number of appearance: | 2075 |
Number of viewing: | 7058 |
Along the Danube by bike
Anyone who regularly searches for tours on the website may come across headlines that are not clear, and the type of the tour is not obvious at first sight. In this case, however, the name of the bike tour clearly reveals what the tourists who choose this route can expect. Using the bike path along the Danube, we invite you to take the 64 km long cycle tour, where the untouched “European rainforests” and the man-made Danube landscape are alternating. The route starts and ends in the village of Hamuliakovo (Gútor), so you do not need to worry about getting back to your car.
Győrszemere-Tényő – yellow
We will ride through one of the most beautiful areas of the Sokoró region on our way from Győrszemere to Tényő.
The Little Rye Island (Szigetköz) - Rye Island (Žitný ostrov/Csallóköz) bicycle tour
If you are looking for a more serious challenge and love active recreation, this tour has been designed for you! 3 days by bike, and you can discover almost the whole Little Rye Island - Rye Island area on two wheels. The route is varied, as it leads through towns and villages, but also through nature along the Danube River. A bike tour rich in sights, cultural and natural values, which is recommended especially for experienced cyclists. The treasures of the Little Rye Island - Rye Island are waiting for you to discover!